Saturday, June 16, 2012

Something Akin to Beef Jerky

Write, write, write. Read, read, read.


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We hear that rejection preys upon and depends upon the writer's ego; seemingly informed people tell us that successful writers appropriate rejection and use it as fuel, that they co-opt the editor's or agent's malice, stupidity, or worst of all, indifference, and they cure it until it becomes a kind of treat, something akin to beef jerky. And we hear that those who reject our work are not rejecting us, they're not rejecting our souls because if we could get our souls on the page, we wouldn't get rejected at all; instead we'd get flown first-class to Sweden to accept the Nobel Prize for Literature. They say this because most writers, especially beginning or unpublished writers, freak out over rejection. To the good men and women offering this consolation and advice, I say, okay, yes, sure, but you've obviously never ridden a skateboard.


-Bret Anthony Johnson's "On Rejection; or, Dear Author, After Careful Consideration," an essay that originally appeared in Shenandoah


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-This essay by Jeffrey Levine got my cogs turning.


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This is the story of a leash, a law and a city’s dueling definitions of compassion. It is a story of limits tested and stretched; of strife, threats and, possibly, compromise.



-
NY Times

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-Fascinating interview over at the The Awl with Trappist monks (who have taken a vow of silence)


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